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Friday, August 5, 2011

Mi Goreng with Rice and Pikset

          That time I was having another mi goreng again when I was in holiday. That time, I added rice and pikset (spicy cassava chip) to make the taste better with the rice and crispy with the pikset. I also put the dish into a bowl added with usual spoon and fork. Then, I ate the dish on my bed while also kept in touch with my laptop for surfing in cyber world.


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