Mie Goreng with Rice, Boiled Egg, and Pikset

          I ate mie goreng when I was having a long holoday. I added rice, boiled egg, and pikset (spicy cassava chip) for more tasteful result. Ah, when I ate it, it was really good =w=b. Crispy with egg taste and rice for carbohydrate taste mixed together which result for more taste for the mie goreng. Maybe if I had a long holiday again, I should eat it with more cassava chips for more crispy taste =w=b.

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